The Food Safety and Standards Authority of India (FSSAI) has been
established under Food Safety and Standards Act, 2006 which consolidates various
acts & orders that have hitherto handled food related issues in various Ministries
and Departments. FSSAI has been created for laying down science based standards
for articles of food and to regulate their manufacture, storage, distribution, sale
and import to ensure availability of safe and wholesome food for human consumption.
Various central Acts like Prevention of Food Adulteration Act 1954, Fruit Products
Order 1955, Meat Food Products Order 1973, Vegetable Oil Products (Control) Order
1947, Edible Oils Packaging (Regulation) Order 1988, Solvent Extracted Oil, De-
Oiled Meal and Edible Flour (Control) Order 1967, Milk and Milk Products Order 1992etc
will be repealed after commencement of FSS Act, 2006.
The Act also aims to establish a single reference point for all matters relating
to food safety and standards, by moving from multi- level, multi- departmental control
to a single line of command. To this effect, the Act establishes an independent
statutory Authority – the Food Safety and Standards Authority of India with
head office at Delhi. Food Safety and Standards Authority of India (FSSAI) and the
State Food Safety Authorities shall enforce various provisions of the Act.
List of Food Business Falling under the Preview of Central Licensing Authority
- Dairy Units
- Vegetable Oil Processing Units and Units producing Vegetable Oil
- All Slaughter houses
- Meat Processing Units
- All Food Processing Units and 100% Export Oriented Units.
- All Importer importing food items including food ingredients and additives for commercial
- All Food Business Operators manufacturing any article of food containing ingredients
or substances or using technologies or processes or combination thereof whose safety
has not been established through these regulations or which do not have been a history
of safe use or food containing ingredients which are being introduced for the first
time into the country.
- Food Business Operator Operating in two or more states.
- Food Catering Services in establishments and units under central government agencies
like railways, air and airport, seaport, defense etc...
Key Focus Area
- The process of registration & licensing
- Manufacturing requirements, GMP’s as per schedule for different industries
- Supply chain/transit transportation requirements whenever applicable, e.g. Cold
- Control during sales/retails of various food products as per applicable requirements
- Documentation/paperwork requirements for licensing process
- Applicable conditions for getting & maintaining licenses
- Provision covered for petty / street vendors
- Packaging & labeling requirements Know more…..
Who Should Participate?
All food handlers, operators, supervisors working in any kind of food business,
primary producers and processed food-food industries, catering, hotels, restaurants,
packaging, storage and distribution and retailing.
4C offer the consultation, training and documentation services to comply obtain
and maintain the FSSAI registration and FSSAI license.
What is FSSA, 2006 & why this Act is needed?
FSSA, 2006 is an Act enacted to keep with changing needs / requirements of time
and to consolidate the laws relating to food and to establish the Food Safety and
Standards Authority of India. The Act was needed to bring out a single statutory
body for food laws, standards setting and enforcement so that there is one agency
to deal and no confusion in the minds of consumers, traders, manufacturers and investors
which was due to multiplicity of food laws.
What does FSSAI do?
The mandate assigned to the Food Authority is (i) laying down science based standards
for articles of food (ii) to regulate manufacture, storage, distribution, sale and
import of food (iii) to facilitate food safety.
How consumers are benefitted through FSSA?
The representative of the consumer organizations are members of the Food Authorities
and Central Advisory Committee. The consumer may analyze the samples of food on
payment of fees. The in case of injury of death of consumer there is a provision
for compensation to the consumer.
Which agencies regulate food business in India?
Food Safety and Standards Authority of India and State Food Authorities will regulate
the food business in India.
Does 4c Consulting provide training of FSSAI to food business operators?
4C Consulting create awareness about food safety with Food business
operator (FBO) and will be coordinating training with the help of accredited with
agencies / universities.
4C Consulting is a high profile FSSAI Consulting company for Management
System Consulting (FSSAI Consulting) and Training Organization. FSSAI Consultants'
Team of 4C works with the client organizations to manage their risks and to ensure
business continuity through FSSAI Consulting, FSSAI Training and FSSAI Implementation.FSSAI
Consultants' Team of 4C Consulting assists and enables organizations
to achieve best global practices and get their products, services, processes and
systems validated with national and international quality and regulatory standards
by implementing FSSAI Certification by 4C FSSAI Consulting service.
FSSAI Consulting and training rendered by 4C Consulting with the mission "To
Create Value and Make a Difference" further helps organizations
to attain excellence in all business operations.
FSSAI Certification Consulting helps businesses to implement FSSAI
system standards and achieve the certification in a timely manner also by FSSAI
Training and FSSAI Consulting. Our FSSAI Consultants have experience in all vertical
of business. Our FSSAI Consultants are experts in providing FSSAI Consulting with
a solution to FSSAI certification that's cost effective, efficient and reliable.
If your organization already has an existing FSSAI Certification
and if you want to add more value to organizational profit, resources, efficiency
and deliverables than grow with our FSSAI Consulting service to implement the FSSAI
Certification, FSSAI Training.
Across the Global, we have provided ISO Consulting services more than 800+ companies to get ISO Certified. 4C Consulting Provides
FSSAI Consulting, FSSAI Certification, FSSAI Training, FSSAI standard implementation,
FSSAI documentation in Ahmedabad Surat Baroda Rajkot Ankleshwar Mumbai Pune Bangalore
Chennai Hyderabad Gujarat Maharashtra Rajasthan India USA Canada UK Europe UAE Qatar
Saudi Arabia Kuwait Middle East Asia & Africa Abu Dhabi Riyadh Jeddah Jubail
al khobar Dammam Bahrain cochin etc. 4C Consulting's high profile ISO Consulting team consists of members qualified
as Lead Auditors for ISO 9001, ISO 14001, ISO 14064, RC 14001, OHSAS 18001, EN 16001/ISO
50001, ISO 22000, Fami-Qs, BRC, AIB, IFS, GMP, ISO 27001, ISO/TS 13485, ISO 20000,
AS 9100, NABH, ISO 17025-NABL and are experienced to implement best business excellence
practices such as TQM, LEAN, KAIZEN, 5S.
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